• Understand the role and importance of precision farming
• Evaluate the relevance of water management
• Explain what a Decision Support System is and its advantages
• Understand the role and importance of biodiversity in farmland
• Evaluate the impact of agricultural practices on biodiversity
• Recognize the main agricultural practices that enhance biodiversity and ecosystem services
• Learn about protein crops and how they benefit the soil
• Discover what soil liming is and how to do soil sampling
• Distinguish the types of organic manure, why it can benefit the soil and how it can improve soil chemistry
• Identify the main types of cover crops, what they can be grown for and their benefits
• Understand the potential of conservation agriculture to adapt to new scenarios marked by climate change
• Raise awareness of the problems derived from the loss of organic matter and learn about agricultural practices that can help to improve it
• Understand the opportunity that perennial crops offer in climate change mitigation
• Be aware of the effects that agricultural sector generates in the climate, such as the effects that climate generates in the agricultural lands
• Know some specific agricultural footprint calculator in order to make right decisions in the agricultural sector
• Explain the different types of soil erosion and their effects on agriculture
• Describe various practices for managing soil erosion in agriculture
• Analyze the causes of soil erosion in different agricultural systems

Agrios, G. N. (2010). Introduction to plant pathology. Elsevier Academic Press Publication (In Persian).

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European Green Deal

European Tourism Legislation

Farm to Fork Strategy

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Introduction and terminology GIS: https://spatialanalysisonline.com/HTML/index.html

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Principles of Remote Sensing An introductory textbook:  https://webapps.itc.utwente.nl/librarywww/papers_2009/general/principlesremotesensing.pdf

Principles of Geographic Information Systems: https://webapps.itc.utwente.nl/librarywww/papers_2009/general/principlesgis.pdf

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Smith, P., Calvin, K., Nkem, J., Campbell, D., Cherubini, F., & Grassi, G. et al. (2019). Which practices co‐deliver food security, climate change mitigation and adaptation, and combat land degradation and desertification?. Global Change Biology, 26(3), 1532-1575. doi: 10.1111/gcb.14878

Toma, I., Redman, M., Czekaj, M., Tyran, E., Grivins, M., & Sumane, S. (2021). Small-scale farming and food security – Policy perspectives from Central and Eastern Europe. Global Food Security, 29, 100504. doi: 10.1016/j.gfs.2021.100504

Waldhoff, G., Lussem, U., & Bareth, G. (2017). Multi-Data Approach for remote sensing-based regional crop rotation mapping: A case study for the Rur catchment, Germany. International Journal Of Applied Earth Observation And Geoinformation, 61, 55-69. doi: 10.1016/j.jag.2017.04.009

Wheeler, T., & von Braun, J. (2013). Climate Change Impacts on Global Food Security. Science, 341(6145), 508-513. doi: 10.1126/science.1239402